/%1$s al %2$s Antipertensivo

Peptidi bioattivi delle proteine derivate dalla carne e loro potenziali funzioni: una review

International Journal of Food Science and Technology 2019 Invited Review  Lujuan Xing,1 Rui Liu,2 Songmin Cao,1 Wangang Zhang1* & Zhou Guanghong1  1 Key Lab of Meat Processing and Quality Control, College of Food Science and [...]